Peppered Tofu

Ingredients:(Serves 6)

      1 tbsp sesame oil
      1/2 tsp dried red pepper
      1 slice fresh ginger, thin
      1 tbsp oyster sauce
      8 oz. tofu, cubed


Directions:

   1. Heat 1 tablespoon sesame oil in a fry pan, add 1/2 teaspoon dried red pepper and 1 thin slice fresh ginger.
   2. Cook and stir over medium heat for 2-3 minutes. Stir in 1 tablespoon oyster sauce; add 8 ounces tofu,       cubed, and stir to heat through and coat with sauce.